Wednesday, April 4, 2012

Springtime Citrus Cream Cheese Spread

Spring is a season of transitions. We're shaking off the winter blues and watching with wonder as the new green leaves peek through. Daffodils are beginning to bloom, the weather is getting warmer, and our palates are starting to crave something other than the tastes of winter. As much as it pains us to put away the pumpkin until next year, it is inevitably time to move on to berries and leafy greens.
To celebrate the changing of the seasons, we created a delectable cream cheese spread that marries the wintery tartness of cranberries with the summery zing of orange. A taste of what has passed, and a taste of what's to come! Enjoy!
Cranberry Orange Cream Cheese Spread
1 Container Vegan Cream Cheese
1/3 cup Walnuts, chopped and toasted
1/3 cup dried Cranberries
1 Tbsp Orange Zest
1. Toast the Walnuts, set aside to cool, then chop.
2. Mix together all ingredients. Could it get any easier?

Top your favorite bagel, bread, or crackers with this springy spread!
(If you're looking for a more savory spread with your morning bagel, try our Olive-Nut Cream Cheese!! It's equally delicious!)
Peace, Love, and Bunnies
Pam and KT

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