As vegans, we know what it's like to have limited options. Even though we whole-heartedly believe that cruelty free is the way to be, sometimes you just need a cupcake! Luckily we are the cupcake queens, so that has never really been an issue...but can you imagine living in a world where you can't?! That's exactly the situation that KT's Aunt Sally, who is gluten intolerant, believed she was in...before we got a hold of her!!
Chocolatey and Gluten Free!!
Uncle Eric and Aunt Sally visited our humble abode all the way from New Mexico, and on their visit they feasted on Isa's Gluten Freedom Chocolate Cupcakes. To the tasty cakes, Pam added 1/2 cup of chocolate chunks and Uncle Eric frosted them with chocolate buttercream frosting. Because what does our family love more than anything else? That's right...CHOCOLATE!
Aunt Sally, Uncle Eric, Andy, and Beth
These cupcakes were a dessert that everyone could enjoy. Vegan, gluten free, and just the right amount of chocolate (even though if KT where here, she would probably want a little more thrown in for good measure. She was the one who ate chocolate donuts for lunch the last time we visited the New Mexico clan...).